El Salvador Gourmet ABS Package – Four 75lb Vac Boxes
Growing Region:
Central America | Warehouse Location:
West |
This is a lot of four gourmet coffees from El Salvador in 75lb vacuum-sealed boxes:
- Finca Kilimanjaro (1 Box)
- Finca Los Alpes (1 Box)
- Finca Mauritania (1 Box)
- Finca Tanzania (1 Box)
Cupping Notes: (A) Finca Kilimanjaro
Black currant, jammy, extremely sweet, papaya, blood orange, strawberry, raspberries, apricot.
Cupping Notes: (B) Finca Los Alpes
Dried apricot, leather, fig, dates, golden raisin, tart-sweetness, round, body, big acidity, brandy, cherry.
Cupping Notes: (C) Finca Mauritania
Even bodied, brown sugar, cedar, underlying citric acidity, toffee, butter, lemon, banana, clove, spice, dark chocolate
Cupping Notes: (D) Finca Tanzania
Elegant, tangerine, chocolate, brown sugar.
| Auction Lot #: | GFH-005 |
| Starting Bid (per pound): | $5.00 |
| # Bags Donated: | 4 |
| Bag Weight (each): | 75 lbs (34.09 kg) |
| Country of Origin: | El Salvador |
| Region: | Apaneca/Ilamatepec |
| Varietal: | (A,B) Kenya & Bourbon; (C,D) Bourbon |
| Certifications: | (A,B,C) Organic |
| Harvest: | Current Crop (2011) |
| Processing Methods: | (A) Traditional & Kenya Fermentation, (B) Washed, Pulp Natural & Natural, (C) Natural, Ethiopia & Kenya Fermentation, (D) Washed |
| Growing Altitude: | (A) 5180-5650ft; (B) 5085-6150ft; (C) 4600-5250ft; (D) 4190-4530ft |
| Producer: | Aida Batlle |
| Donated By: | (A-C) Everest S.A., (D) Aida Batlle |
| Warehouse Location: | Annex Warehouse, San Leandro |
| In Stock on June 7th: | Yes |
| Reference or ID #: | P26588 |
| Contact Name: | Tina Berard |
| Contact Email: | tinab@ecomtrading.com |
